Sucralose

Product Description

Sucralose is a new type of sweetener with high sweetness, pure sweetness and no calories. It is often added in daily food production and processing. Sucralose has the characteristics of non-nutrition, low calorie, high sweetness, high safety, and good flavor. It can meet people's demand for food sweetness without being absorbed by the human body. It is often used as a sugar substitute in food.

Product specifications

Product Name:Sucralose
Chemical Formula: C12H19Cl3O8
CAS No.:56038-13-2
Appearance:White crystalline powder
Packaging:25kg/bag, 9MT/20FCL with pallet
Storage:Kept in a light-proof, well-closed, dry and cool place.

Product parameters

Advantage
One of the main benefits of sucralose is that it is much sweeter than sugar, meaning only a small amount is needed to achieve the same level of sweetness. This makes it an excellent choice for those trying to reduce sugar intake or control calorie intake. In fact, studies show that using sucralose as a sugar substitute can lead to weight loss, lower blood sugar levels, and improved dental health.
Sucralose is also safe to eat. It has been thoroughly tested and approved by health authorities around the world, including the U.S. Food and Drug Administration. Research shows that even at high doses, it does not have harmful effects on human health.
Another advantage of sucralose is that it is stable at high temperatures, which makes it suitable for cooking and baking. This is a great option for those looking to reduce their sugar intake while still enjoying their favorite recipes.